Discontinued -

---

MAY BE HELPFUL FOR
Discontinued -

---

SUGGESTED USAGE
Discontinued -

Chinese Name:
Item Weight:
Item Dimension:
Case Weight:
Case Dimension:
Case Quantity: 0
Pack Quantity: 0
Lead Time: 0
Retail Price: $6.06
Other Spec:

Discontinued -

Editor's rating: 7 out of 10
User's rating: 0% 0%

HISTORY
A member of the carrot family, Fennel (Foeniculum vulgare) is a native of Italy and one of the most ancient of cultivated plants. The Roman colonization of Italy spread the early use of the plant, especially for culinary purposes. Used as a flavoring for salt-water fish, it was also used to whiten, tenderize and deodorize the meat. The odor of Fennel seed is fragrant and the taste is warm, sweet and aggreeable. Similar in taste to Dill and Anise, Fennel may be substituted for them in recipes for interesting effects. The shoots and stalks can also be eaten raw like celery.  
 
In addition to Fennel's culinary uses, it adds a sharp scent to poptpourris, sachets, perfumes and soaps. Fennel is often used with other herbs for its soothing effect.

USER'S OPINION  

How It Works
Discontinued - FAQ
Discontinued - GUARANTEE/ SHIPPING INFORMATION
Discontinued -

OUR RECOMMENDATIONS

The Original HerbaGreen Tea - More Antioxidant Power, 2 oz, (HerbaSway)

Chinese Green Tea - Natural & Refreshing, 35 bags, (Herbal Authority)

YOU MAY ALSO NEED...

Black Seed Green Tea Blend - 20 bags, (Theramune Nutritionals)

HerbalTeaEssiac - 1.5 oz, (Essiac International)